Coffee Origins — Posts — Blue Bottle Coffee Lab

Posts tagged Coffee Origins

On Freshness

Each coffee has a unique lifespan of deliciousness—and it's our job to find it.

Coffee Guide, SourcingTom PurtillMay 21, 2018Coffee Origins

Farm Feature: In the Field with Good Land Organics

Farm Feature: In the Field with Good Land Organics

Introducing our first home-grown coffee

ConversationTom PurtillDecember 12, 2017Coffee Origins, california, local

Origins: Brazil

Our origins series delves into the history of one country (and coffee) at a time

Conversation, SourcingTom PurtillDecember 5, 2017Longreads, Coffee Origins

Origins: Ethiopia Coffee

“That’s what I want to drink the rest of my life.”

Conversation, Blends and Single Origins, SourcingTom PurtillOctober 9, 2017Coffee Origins, Longreads, ethiopia, farm

Why Cultivars Matter

The botanical differences in the coffees we serve

Coffee Guide, Blends and Single Origins, SourcingTom PurtillOctober 2, 2017Coffee Origins, Longreads, coffee cultivars

Blue Bottle at Fifteen: Alma Viva

A throwback coffee for our fifteenth birthday

ConversationTom PurtillSeptember 6, 2017Coffee Origins, Blue Bottle at Fifteen, coffee blends

The Basics of Coffee Processing

What happens after the fruit is picked and before it arrives in our roastery

Coffee Guide, Blends and Single Origins, SourcingTom PurtillAugust 15, 2017Coffee Origins, Longreads, coffee processing, how to

Coffee Origins: Bushoki Washing Station

Wayfaring comes with the territory, but Rwanda’s impact on Charlie was unique and undeniable.

ConversationTom PurtillMarch 24, 2017Coffee Origins, bushoki, farm

Coffee Origins: Rwanda

Our new series delves into history, one country (and coffee) at a time.

ConversationTom PurtillMarch 17, 2017Coffee Origins, rwanda, coffee sourcing, farm